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A great culinary companion. Its noble, vibrant, and hospitable personality.    Born in a high, sober, unforgettable landscape. A...

Medium-bodied, clean, and bright garnet.    Intense, highlighting red fruits such as cherries and raspberries in perfect harmony...

In the mouth it is balanced with a long and deep finish.&nbsp; &nbsp; Reddish color with violet specks.&nbsp; <P...

Jumenta is made with Syrah, Merlot, and Garnacha Tintorera grapes from the Dominio de Casalta estate in Almansa. Jumenta is a well-rounded and structured red wine aged for six months in French oak barrels, enhancing its nuances.&nbsp;

This young red wine is produced at the Atalaque winery in the Méntrida D.O. and is part of one of Rodríguez de Vera's projects. It is made entirely from Garnacha and presents fresh aromas of red and black fruit, with a light and silky entry on the palate. A refreshing wine to enjoy at any time.&nbsp;

A blend of 80- to 120-year-old Verdejo de Rueda grapes. We emphasize the authenticity of the variety with a mineral note and aging potential.&nbsp;

Bioca Godello wine is made entirely from Godello grapes.  Bioca has a lemon color. Its aroma is pronounced floral, with notes of jasmine and orange blossom. On the palate, it has a good level of acidity, an intense mid-palate,...

It's a powerful, structured, and creamy red wine. It displays an impeccable balance between vibrant medium acidity and noticeable yet very polished and juicy tannins, leaving a long and elegant finish. 

Ultreia Saint Jacques is conceived as a tribute to life, a personal reminder from Raúl Pérez of the importance of staying grounded, and is perhaps the wine he most identifies with among all the wines he makes (and he makes quite a few). It ferments in barrels with whole clusters and undergoes a long maceration, without...

White wine aged in oak. Sustainable farming. 12 months in oak vats.&nbsp; &nbsp; Ultreia Godello is a true gem of a white wine. With a...