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COLOR: Garnet red, ruby reflection.  NOSE: Bouquets with aromas of ripe red fruits (cherry, strawberry, blackberry, raspberry).  ...

El Escondite is a Galician white wine from the Lagar do Merens winery.    El Escondite, from Lagar de Merens, is made with Caíño...

Viticulture in the Ribeira Sacra is based  on different pillars that make it heroic.  The vineyards are located on terraces above...

Red wine aged in wood. 18 months in French and American oak barrels.    Valduero Una Cepa is a mature, full-bodied, and...

Ruby red of medium intensity, with penetrating aromas of raspberries and wild strawberries enhanced by nuances of white pepper and currant leaves, with soft toasted notes. It's easy and silky to drink. Very fresh, with a long, complex finish. 

Vizcarra Alejandra is a barrel-aged white wine from the Ribera del Duero Designation of Origin and produced by Bodegas Vizcarra.&nbsp; &nbsp; <span style="font-family: Verdana; font-size:...

White wine aged in wood for 6 months in French oak barrels.&nbsp;

El Conde de los Andes Semidulce is a classic wine that captures the essence of a unique Rioja tradition. This wine, produced at the historic Ollauri winery, represents the perfect harmony between sweetness and acidity, ideal for those seeking a smooth and refined flavor.&nbsp;

Distinguished and wise fruit from the oldest plots in Valdecuriel.&nbsp; &nbsp; An example of the full potential for refinement achieved by...

It has an intense reddish color with ruby notes. On the nose, aromas of ripe fruit, intense and enveloping vanilla, cinnamon, and tobacco. On the palate, it is fleshy and balanced, with hints of spices and ripe fruit, clean and enveloping thanks to its aging.&nbsp;

Aalto is a high-quality red wine, made primarily from Tinto Fino grapes, known for its intense aromatic profile and excellent structure.&nbsp;

Dominio de Casalta Sorrasca is vinified using traditional methods and then aged in used and new French oak barrels for 24 months.&nbsp;