Made by hand with wheat flour, icing sugar, lard and Marcona almond flour, Felipe II mantecados jealously guard the family artisan tradition that for centuries has made them an exquisite and select sweet, recognized by the most demanding tastes.
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Made by hand with wheat flour, icing sugar, lard and Marcona almond flour, Felipe II mantecados jealously guard the family artisan tradition that for centuries has made them an exquisite and select sweet, recognized by the most demanding tastes.
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Authentic, artisanal, Atlantic, native... ATTIS Mar immerses our ATTIS Albariño in the depths of the Rías Baixas to maximize its expressiveness and Atlantic nuances.
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Authentic, artisanal, Atlantic, native... ATTIS Mar immerses our ATTIS Albariño in the depths of the Rías Baixas to maximize its expressiveness and Atlantic nuances.
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