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Tasting notes Bright straw yellow colour. Aromas of fresh fruit, citrus and intense flowers. On the palate it is fruity, fresh, broad and silky, tasty and with a powerful finish. It harmonises its aromatic generosity with a broad and silky mouthfeel. It shows a lot of minerality and a powerful...

Variety: Albariño  Vintage: 2019  Aging in rhyme: 48 months 

A Verdejo from a 100-year-old ungrafted vineyard, fermented with wild yeasts and aged on lees in French oak and acacia barrels. 

"Ingrato" comes from a plot where the pebbly soil makes it difficult to work and "unprofitable" for farmers due to its low yields. Unless the harvest is intended for a high-end wine, it is not profitable. 

White wine made using the solera system, aged under a veil of flor in sherry barrels for three years. From unique plots in Merseguera, La Mata Natural Park. 

Albamar Sesenta e Nove Arrobas is a profiled wine. On the nose it is slightly reminiscent of seaweed, lime and citrus. In the mouth it is complex, full-bodied, fresh and saline. Persistent finish. 

O Gran Meín is a creamy white wine with a fragrant nose of citrus, notes of stone fruit and floral touches. In the mouth it is fresh, energetic and delicate at the same time. An unctuous wine with intense sensations that flow in perfect balance. 

Attis Espadeiro is the fruit of the effort to recover an almost extinct native grape variety from the Rías Baixas.    A wine with...

Panettone with almond spread covered in white chocolate and almond foliage, hand-packaged.    The package contains: the panettone,...