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Mara was born in the heart of Monterrei, the essence of interior Galicia runs through her veins: freshness and serenity. Mara takes you by the hand to a bright autumn. 

Godello of the Valdeorras mountains, the highest in Galicia. A perfect combination of varietal purity and minerality of the slate soils, full of freshness and joviality. 

Its notes of red fruits and licorice with spicy finishes, light notes of vanilla, and floral notes, rose, carnation. 

O Cotarelo is made with love, taste and 50% Sousón grapes and the other 50% Brancellao.    It has a cherry red color with violet...

"Mineral, deep, subtle"    The plot from which it is born always impressed us with its freshness, intense aroma and minerality....

Marqués de Vargas Reserva presents itself with a distinctive character, offering a nose where aromas of ripe red fruits such as cherries and plums stand out, intertwined with a subtle spicy touch. In the mouth, its palate is pleasant and reveals a complexity that seduces, showing a medium-robust body and a concentration...

Red Crianza D.O Ribera del Duero&nbsp; &nbsp; Varieties: 100% Tinta del País&nbsp; <span...

Condado de Haza Crianza is a concentrated red wine with an intense nose of black fruit accompanied by balsamic, roasted and smoked notes. On the palate it has a pleasant entry in which a well-integrated acidity and round tannins are perceived. The finish is delicate and persistent with a long evolution in the...

Momo is a wine made under the exquisite denomination, Ribera del Duero.&nbsp; &nbsp; Made from grapes of the country's red variety selected...

Gotas de Santiago is a spirit drink from the La Destilería de las Ideas brand. It is a spirit made in a traditional way from selected pomace, with an alcohol content of 40%.&nbsp; &nbsp; <span...

Gotas de Santiago Licor de Hierbas is a liquor from the Gotas de Santiago brand that is made from 15 manually selected botanicals, such as green and black tea, orange blossom, lemon verbena, mint, mace flower and hyssop. All of this must macerate in the spirit for at least 30 days. Finally, we proceed to...