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The best stone-made nougat cake. At Coloma García we offer extensive experience in making top-quality nougats. Don't miss out on trying it! 

It is a semi-cured soft cheese made with raw milk from OUR OWN COWS. Its most outstanding characteristic is the refinement of its hard and compact natural rind, totally edible, which is infused with a mixture of coffee and cinnamon that gives it its own personality without affecting the interior of the cheese, which...

120g 

120g 

120g 

To make these creams and sauces they use, as always, the best raw materials, the vegetables from the Navarrese gardens with which they have been working for more than 70 years.&nbsp; &nbsp; <P...

To make these creams and sauces they use, as always, the best raw materials, the vegetables from the Navarrese gardens with which they have been working for more than 70 years.&nbsp; &nbsp; <P...

To make these creams and sauces they use, as always, the best raw materials, the vegetables from the Navarrese gardens with which they have been working for more than 70 years.&nbsp; &nbsp; <P...

MADAGASCAR · 72%&nbsp; &nbsp; Åkesson is a jewel cocoa from the Sambirano Valley, on the island of Madagascar.&nbsp; <P...

Either its own name or indicates, non é calqueira cousa. Everything has a solution except... You need a trained or genetically prepared palate to withstand the spicy level of this sauce. Made with two of the hottest chili peppers in the world, it will leave a stronger and more intense sensation of heat in your mouth....