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These chocolate rocks are made, one by one, in our artisan workshop in A Coruña, from cocoa beans from small farmers around the world. 

100% Iberian Bellota Pork Loin 1/4 piece with canister (Range 250 - 350gr)  Iberian acorn-fed loin: With a slow curing process and perfect fat infiltration, the Iberian acorn-fed loin stands out for its smooth and juicy...

What does the soul of the forest taste like?    Enjoying a Marrón Glace Cuevas is savoring a piece of forest soul and reliving an...

Exquisite cookies made with only three ingredients: flour, sugar and the best cream in Galicia.    With this traditional recipe...

Raizame is a small bakery located in the city of A Coruña that was born with the intention of promoting the city's pastry culture.&nbsp; &nbsp; <span style="font-family: Verdana; font-size:...

Raizame is a small bakery located in the city of A Coruña that was born with the intention of promoting the city's pastry culture.&nbsp; &nbsp; <span style="font-family: Verdana; font-size:...

Extra jam made by hand, cooked at low temperature, so that it maintains the flavor and properties.&nbsp; The union of two superfoods in the form of jam, to enjoy while taking care of yourself.&nbsp; <P...

Soft Strawberry, Blackberry and White Chocolate jam, for the sweetest palates.&nbsp; Own-made Vegan Chocolate, with Cocoa Butter and Almond Milk.&nbsp; <span style="font-family: Verdana;...

Extra Mango Jam is a vegan option, made with 100% fruit.&nbsp; A healthy option without added sugar and perfect for, for example, our little ones in the house.&nbsp; <span style="font-family:...

Jam made in an artisanal way, cooking and packaging its aroma and flavor.&nbsp; It is perfect for your breakfast with toast, or as a snack with a cheese of your choice.&nbsp; <span...