Añana Salt in flakes or fleur de sel are sheets of crunchy texture that form on the surface of the threshing floor when the brine evaporates. Harvested by hand before falling to the bottom.
Añana Salt in flakes or fleur de sel are sheets of crunchy texture that form on the surface of the threshing floor when the brine evaporates. Harvested by hand before falling to the bottom.
"A burning sauce...
...the essence of Fire itself, that mysterious element that captures people's consciences, and makes the most powerful beasts flee. A sauce made for intrepid eaters, secretly addicted to...
"A burning sauce...
...the essence of Fire itself, that mysterious element that captures people's consciences, and makes the most powerful beasts flee. A sauce made for intrepid eaters, secretly addicted to...
Our less spicy sauce. A mixture of chipotle peppers, onion, tomato and spices with a lot of Mexican "rollito"! It has a smoky touch that will make your recipes a flavor bomb.
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Our less spicy sauce. A mixture of chipotle peppers, onion, tomato and spices with a lot of Mexican "rollito"! It has a smoky touch that will make your recipes a flavor bomb.
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