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Zamburiñas are one of the most appreciated mollusks in the Galician Rías. This seafood is cleaned one by one and then the renowned Galician sauce from Conservas de Cambados is added, prepared with great care and over low heat, turning this product into a delicacy. 

Cañarejal is already a symbol of high quality and respect for the best Castilian cheesemaking tradition.  Cañajeral Cremoso is a cheese made with freshly milked sheep's milk and matured for a minimum of 20...

Cañarejal is already a symbol of high quality and respect for the best Castilian cheesemaking tradition.  Cañajeral Cremoso is a cheese made with freshly milked sheep's milk and matured for a minimum of 20...

La Panadería Jesús is an artisan oven with a tradition that dates back to 1802. Their bread, like that of our grandparents' oven, is capable of surprising our grandchildren. Among its products, Cañas de Pan Feo stands out, a jewel in the crown. These beers, made by hand, are delicious to accompany appetizers, cheeses,...

This semi-preserved product belongs to a limited and numbered series.  After a careful selection of the raw material (Engraulis Encrasicolus, captured in the Cantabrian Sea during the spring coastal season with purse-seine...

The Losada Stone Manzanilla Olive is an authentic delight. Grown in the sunny region of Seville, this variety represents the tradition and flavor of Spanish olives. Each olive, with its unmistakable stone, is a treasure of freshness and texture. Seasoned with Seville manzanilla, these olives are perfect to enjoy on any...

We present this cheese called Xiros de Bisqato, which is a soft cheese with a moldy rind in honor of the place where our dream was born. A cheese with a lot of personality, with flavors and smells reminiscent of grass and nuances typical of the high mountains.&nbsp; <span...

Santoña Anchovies from El Capricho are a great choice if you want to enjoy an exquisite product.&nbsp; To prepare the anchovies they only use the best anchovies from the Cantabrian Sea. Always fished in an artisanal...

Santoña Anchovies from El Capricho are a great choice if you want to enjoy an exquisite product.&nbsp; To prepare the anchovies they only use the best anchovies from the Cantabrian Sea. Always fished in an artisanal...

Raizame is a small bakery located in the city of A Coruña that was born with the intention of promoting the city's pastry culture.&nbsp; &nbsp; <span style="font-family: Verdana; font-size:...

Raizame is a small bakery located in the city of A Coruña that was born with the intention of promoting the city's pastry culture.&nbsp; &nbsp; <span style="font-family: Verdana; font-size:...