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"At Apia Natura we understand beekeeping as a reflection of the landscape.&nbsp; Outside the industrial sphere and based on passion and respect for our environment.&nbsp; <span...

What does the soul of the forest taste like?&nbsp; &nbsp; Enjoying a Marrón Glace Cuevas is savoring a piece of forest soul and reliving an...

An incomparable Iberian pleasure of extreme quality, Iberian acorn-fed salchichón of extreme quality made with the best selection of meat from our 100% Iberian pigs.&nbsp; &nbsp; <span...

An Iberian chorizo with its own character that will surprise you before and after tasting it. Its exact mix of high-purity lean meats, its perfect dressing with Mediterranean spices of extreme quality.&nbsp; &nbsp; ...

Extra Virgin Olive Oil made from mid-ripening veraison olives.&nbsp; It is made around the first week of November.&nbsp; This collection...

It is harvested green. Spherical in shape, it is a crunchy olive, usually split, and in the mouth you can appreciate the spices used during fermentation, as well as a sweet flavor at the end.&nbsp; Does not contain...

Soft Strawberry, Blackberry and White Chocolate jam, for the sweetest palates.&nbsp; Own-made Vegan Chocolate, with Cocoa Butter and Almond Milk.&nbsp; <span style="font-family: Verdana;...

Extra Mango Jam is a vegan option, made with 100% fruit.&nbsp; A healthy option without added sugar and perfect for, for example, our little ones in the house.&nbsp; <span style="font-family:...

Jam made in an artisanal way, cooking and packaging its aroma and flavor.&nbsp; It is perfect for your breakfast with toast, or as a snack with a cheese of your choice.&nbsp; <span...

Kiwi with its regulating properties and carrot for eyesight and skin form a spectacular and natural combination. Be surprised at how well the little ones will eat it.&nbsp;

Jam made in an artisanal way, which is perfect for snacking with a cheese of your taste.&nbsp; With pieces of walnut...&nbsp; Pumpkin,...

The authentic top quality Fruit Nougat. At Coloma García we offer extensive experience in making nougats.&nbsp;