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Ar de Arte's Codfish Pâté with Honey and Mustard is an innovative recipe that combines tradition and modernity. Made without additives, it maintains the purity of the ingredients and the authentic flavor of the sea.  ...

Milk chocolate filled with pistachio    Net weight: 70 g 

Milk chocolate sardines 

Finca La Barca Smoked Paprika from La Vera, in a 70g tin, with Protected Designation of Origin, is available in three varieties: sweet, bittersweet, and hot.    <span style="font-family: Verdana;...

Finca Millara's organic extra virgin olive oil is a safe, natural, and healthy product, produced and processed with absolute respect for the environment by using no chemicals during cultivation.&nbsp; &nbsp; <P...

Traditionally made in the Ortegal region of Galicia, using select Galician turnip greens and without any additives.    Product of Galicia....

An exceptional snack for dipping!    Our piquillo pepper spread is a delicious snack made with top-quality ingredients and no preservatives or...

The Pico Limón olive stands out for its distinctive shape, reminiscent of a lemon.    It has a color between brown and purple, and offers an...

VENEZUELA · 75%    Borburata is a small coastal village in the state of Carabobo, Venezuela, nestled among mountains that slope down toward...

The whole Tomato in olive oil La Catedral de Navarra is made in the Navarrese town of Mendavia.&nbsp; Made with pear variety tomato from the Navarrese coast, olive oil (4%) and salt.&nbsp; <P...

The natural chickpeas from La Catedral de Navarra are made in the Navarrese town of Mendavia.&nbsp; &nbsp; We recommend that you try these...

Nibs Dark Chocolate with Pancracio Fleur de Sel is more than a chocolate to devour, it is a packaging to preserve.&nbsp; We present a 64% cocoa dark chocolate with toasted notes and cocoa aroma. The crunchy caramelized nibs and the...