Torralvo is a red wine made with Tinta Fina grapes from vines over 60 years old, a true reflection of the typical Ribera del Duero region. The winemaking process involves malolactic fermentation in barrels and subsequent 18-month aging in new French oak barrels.
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Torralvo is a red wine made with Tinta Fina grapes from vines over 60 years old, a true reflection of the typical Ribera del Duero region. The winemaking process involves malolactic fermentation in barrels and subsequent 18-month aging in new French oak barrels.
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Dominio de Atauta is a red wine that shows us one of its best vintages, where extraordinary freshness and purity appears. With the fruit as its protagonist, the palate is enveloped by very fine tannins and the characteristic elegance of the house. A vibrant, precise and fruity red wine, with a long and exquisite...
Dominio de Atauta is a red wine that shows us one of its best vintages, where extraordinary freshness and purity appears. With the fruit as its protagonist, the palate is enveloped by very fine tannins and the characteristic elegance of the house. A vibrant, precise and fruity red wine, with a long and exquisite...
Salvaxe is a ribeiro wine with high intensity aromas on the nose. Notes of flowers, spices and fruit, citrus, fresh, mineral memories. Balanced and broad, fresh palate, with very powerful and direct fruit, elegant and fleshy.
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Salvaxe is a ribeiro wine with high intensity aromas on the nose. Notes of flowers, spices and fruit, citrus, fresh, mineral memories. Balanced and broad, fresh palate, with very powerful and direct fruit, elegant and fleshy.
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