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Superior Extra Virgin Olive Oil made with 100% native Galician varieties near Montefurado (Lugo). 100% Galician. Limited production.&nbsp; &nbsp; <span style="font-family: Verdana; font-size:...

Isbilya has a high intensity of fruitiness, slightly bitter, spicy and reminiscent of almonds and even banana. It seduces the five senses, it reaches our eyes with an intense green color, shining like authentic emeralds.&nbsp; ...

Our Lúa Nova coffee is a specialty blend made by and for coffee lovers. It is a 100% Arabica variety blend that has a great floral aroma, chocolatey sweetness with notes of caramel, rosé wine and nuts.&nbsp; &nbsp; ...

La Vera Sweet Paprika Tin 70g&nbsp; The 70g tin is ideal for getting to know the characteristics of our La Vera Paprika, and for small consumption. Easy to use, it won't take up any space in your kitchen.&nbsp;

La Vera Pimentón Spicy Tin 70g&nbsp; The 70g tin is ideal for getting to know the characteristics of our La Vera Pimentón, and for small consumption. Easy to use, it won't take up any space in your kitchen.&nbsp;

We carefully select the largest and highest quality mussels from the rafts of the Galician estuaries. They are always protected under the Protected Designation of Origin Mussels of Galicia which guarantees their origin, quality and extraction with environmentally friendly fishing methods.&nbsp;

It's an "English IPA"-style beer full of character and personality.&nbsp; &nbsp; Galician Brew brews beers in the Tea Valley with spring...

Curuxa IPA is a top-fermented, Indian Pale Ale-style beer, crafted to provide a balanced aroma and flavor. Its alcohol content blends perfectly with the beer's body and flavor, providing character and personality.&nbsp;

The result is a powerful flavor, without softening or disguising, along with an exceptional, low-fat texture that melts perfectly in our mouths.&nbsp;

A decaf that tastes like coffee.&nbsp;

10 coffee capsules&nbsp; Compatible with Nespresso® coffee machines&nbsp; 100% biodegradable and compostable.&nbsp;

The whole Tomato in olive oil La Catedral de Navarra is made in the Navarrese town of Mendavia.&nbsp; Made with pear variety tomato from the Navarrese coast, olive oil (4%) and salt.&nbsp; <P...