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An exceptional snack for dipping!    Our piquillo pepper spread is a delicious snack made with top-quality ingredients and no preservatives or...

The delicious classic Pitucas, shortbread cookies made by hand in Orense with all-natural ingredients such as cow's butter, wheat flour, egg, sugar, vanilla and cocoa. 

Delicious Pitucas with chocolate chips, shortbread cookies handcrafted in Ourense with all-natural ingredients such as cow's butter, wheat flour, egg, sugar, vanilla and cocoa. 

The delicious classic Pitucas, shortbread cookies handcrafted in Orense with all-natural ingredients such as cow's milk, wheat flour, pistachio, cocoa and egg. 

From Ourense, the authentic Pitucas shortbread cookies with blueberries. We highly recommend them!    Made with all-natural ingredients:...

Delicious almond and chocolate cookies made in Ourense with only natural ingredients: Marcona almonds, sugar, cream, wheat flour, and 80% dark chocolate. 

Pancracio Dubai Style Dark Chocolate 80g combines intense dark chocolate with a creamy pistachio filling inspired by the famous Dubai Chocolate. This premium gluten-free bar offers a gourmet experience thanks to the quality of its ingredients, its creamy texture, and its perfect balance of cocoa and nuts. 

"It is our pride because, from generation to generation, it interprets the great Italian tradition in the best possible way. It is present, with name and surname, on the menus of the most attentive restaurants and on the shelves of the best delicatessens and wine bars in many countries of the world. It is highly...

Creative Lemon and Date Jam. No added sugar, made in Cea, Ourense.    A sour but delicious option. 100% fruit cooked at a low...

With a 10 mm diameter and an elongated helix shape, Fusillo is a beloved classic of Italian tradition. It has a great texture and pairs well with fresh summer dishes as well as more elaborate dressings. 

At Conservas Ares, we take delicate care of this product. It's the most delicate of its family, the whitest, and has a very subtle flavor. Fished by hand during the summer, we cook it whole, clean it meticulously, and select the best pieces to pack in olive oil. This is how we create our preserves to delight every dish...