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Golden Pampas    Citrus and floral notes provided by Cascade and Citra hops. Low bitterness balanced by the sweetness of the...

Brown Ale&nbsp; &nbsp; Beer with flavors and aromas reminiscent of toffee, chocolate and nuts.&nbsp; <P...

Superior category olive oil obtained directly from olives and only through mechanical procedures.&nbsp; This EVOO comes exclusively from centuries-old trees planted by our ancestors from varieties native to Galicia and unique in...

Superior category olive oil obtained directly from olives and only through mechanical procedures.&nbsp; This EVOO comes exclusively from centuries-old trees planted by our ancestors from varieties native to Galicia and unique in...

This Belegen is a cheese made from pasteurized goat's milk and vegetable rennet, cylindrical in shape and with a pronounced convex heel. Its white skin, treated in the Gouda style, maintains the homogeneous paste during the maturation process, on wooden planks. Versatile, balanced and sweet, smell and aromas of medium...

Don Crisanto's San Simón da Costa Bufón cheese is made from pressed pasta from pasteurized whole cow's milk. It is cured for a minimum of 30 days and smoked with birch wood.&nbsp;

Organic semi-cured Payoya goat cheese Montes de Alcalá. It is a cheese cured between 45 and 70 days, it has an intense flavor and smell. Thanks to its mild taste, Montes de Alcalá Organic Cured cheese becomes one of the favorites of the most demanding palates, backed by the recognitions obtained.&nbsp;

Pecorino Moliterno al Tartufo is a raw sheep's milk cheese, interwoven with generous veins of black truffle.&nbsp; &nbsp; Something unusual...

Classic vermouth from Casa La Vivariense, with Galician character and spirit.&nbsp; &nbsp; It is a Vermouth with a clearly traditional...

Made from a selection of Albariño wine, with a combination of aromatic herbs and spices developed to enhance the Atlantic aromas of this peculiar drink.&nbsp; &nbsp; <span style="font-family:...