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Castaing duck rillettes is a preserved foie gras that is produced by hand from duck meat, duck fat and salt. 

120g 

Rianxo's Xouba stands out for its unique flavor, with a higher percentage of fat than offshore sardines.    This product is...

Superior category olive oil obtained directly from olives and only through mechanical procedures.  This EVOO comes exclusively from centuries-old trees planted by our ancestors from varieties native to Galicia and unique in...