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Their small size, delicacy and intense flavor make them a delicacy in demand by their many followers. Captured at dawn when their intestines are still empty. Manual preparation but with special delicacy due to its small size. 

The stewed scallops are a high-flying snack, worthy of the most demanding gourmets. Made with a traditional sauce and with all the care, La Brújula has achieved a perfect preserve as an appetizer or even as a main dish.  Our...

Petroni White Vermouth is a vermouth made with Albariño grapes on lees and other botanicals. It is complex, intense and elegant with an Atlantic, fresh mouthfeel that evokes the Galician mountains. It is equally unctuous, and with a very pleasant, enveloping and citric acidity. 

Lodeiros Red Vermouth is a 100% sustainable Galician vermouth.  In it, in addition to the unmistakable flavor of absinthe, orange and cinnamon take center stage, achieving a vermouth with sweet touches and balanced...

These Sardines have been selected for their quality and size. Placed by hand and made with olive oil. They stand out for their silver appearance and magnificent presentation; Bright and tasty, with a soft and juicy texture, they make this traditional preserve one of our most exquisite delicacies. Its flavor increases...

Cañarejal is already a symbol of high quality and respect for the best Castilian cheesemaking tradition.  Cañajeral Cremoso is a cheese made with freshly milked sheep's milk and matured for a minimum of 20...

This semi-preserved product belongs to a limited and numbered series.  After a careful selection of the raw material (Engraulis Encrasicolus, captured in the Cantabrian Sea during the spring coastal season with purse-seine...

Santoña Anchovies from El Capricho are a great choice if you want to enjoy an exquisite product.  To prepare the anchovies they only use the best anchovies from the Cantabrian Sea. Always fished in an artisanal...

Lustau White Vermouth is made from a careful selection of Sherry wines: a muscatel, which gives it sweetness and a floral touch; and a dry, light and mineral fine. With mastery, Bodegas Lustau adds to this base a series of botanicals and aromatic plants such as marjoram, rosemary, chamomile and wormwood, until it becomes...

It is a semi-cured soft cheese made with raw milk from OUR OWN COWS. Its most outstanding characteristic is the refinement of its hard and compact natural rind, totally edible, which is infused with a mixture of coffee and cinnamon that gives it its own personality without affecting the interior of the cheese, which...