Highland Dream 12 Year Old is a blended malt whiskey produced in Scotland. It is a blend of malt whiskeys aged between 12 and 14 years in Sherry and Bourbon barrels.
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Highland Dream 12 Year Old is a blended malt whiskey produced in Scotland. It is a blend of malt whiskeys aged between 12 and 14 years in Sherry and Bourbon barrels.
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Glenfarclas 12, is undoubtedly a direct and simple approach to what Glenfarclas represents. It is a simple and direct representation of what Glenfarclas produces: warm and sherry whiskeys.
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Glenfarclas 12, is undoubtedly a direct and simple approach to what Glenfarclas represents. It is a simple and direct representation of what Glenfarclas produces: warm and sherry whiskeys.
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Glenfarclas 15 Years is the most balanced whiskey in the Glenfarclas family. Many fans tend to claim that this age is ideal to bring out all the complexity of this malt.
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Glenfarclas 15 Years is the most balanced whiskey in the Glenfarclas family. Many fans tend to claim that this age is ideal to bring out all the complexity of this malt.
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Coffee liqueur made like the classic Galician liqueurs of a lifetime, thanks to the use of top-quality spirits and the expert blend of different types of coffee, which combine perfectly. The result is a balanced coffee liqueur that invites you to repeat.
Coffee liqueur made like the classic Galician liqueurs of a lifetime, thanks to the use of top-quality spirits and the expert blend of different types of coffee, which combine perfectly. The result is a balanced coffee liqueur that invites you to repeat.
Traditional cream made from a neutral dairy base (extracted from cream) and combined with double-distilled pomace brandy. The result is a very smooth cream with a fine, pleasant texture.
Traditional cream made from a neutral dairy base (extracted from cream) and combined with double-distilled pomace brandy. The result is a very smooth cream with a fine, pleasant texture.
The herbal liqueur is made from 15 hand-selected botanicals, including green and black tea, orange blossom, lemon verbena, mint, mace, and hyssop. All of these must macerate in the spirit for at least 30 days. Finally, the process is filtered.
The herbal liqueur is made from 15 hand-selected botanicals, including green and black tea, orange blossom, lemon verbena, mint, mace, and hyssop. All of these must macerate in the spirit for at least 30 days. Finally, the process is filtered.
Flor de Caña 5 años is a premium rum aged for five years, with a medium body and an incredible bright mahogany color. It has a fresh aroma with notes of red berries, caramel, and plum. The flavor offers notes of intense vanilla, tropical fruits, and chocolate, with a light, dry finish. It can be enjoyed with tropical...
Flor de Caña 5 años is a premium rum aged for five years, with a medium body and an incredible bright mahogany color. It has a fresh aroma with notes of red berries, caramel, and plum. The flavor offers notes of intense vanilla, tropical fruits, and chocolate, with a light, dry finish. It can be enjoyed with tropical...