Clos Damiana es el cava de finca de Mestres dedicado al mundo del arte, como se puede comprobar en su original y artística etiqueta. La Macabeo, Xarel·lo y Parellada que componen su clásico coupage proceden de viñas propias con más de medio siglo.
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Clos Damiana es el cava de finca de Mestres dedicado al mundo del arte, como se puede comprobar en su original y artística etiqueta. La Macabeo, Xarel·lo y Parellada que componen su clásico coupage proceden de viñas propias con más de medio siglo.
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The Xarel·lo ferments in stainless steel vats and, after carrying out malolactic fermentation, it is assembled looking for those base wines that best express the freshness and liveliness that we always pursue in this sparkling wine. Balance and elegance, as always, are the key.
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The Xarel·lo ferments in stainless steel vats and, after carrying out malolactic fermentation, it is assembled looking for those base wines that best express the freshness and liveliness that we always pursue in this sparkling wine. Balance and elegance, as always, are the key.
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The grapes come from different plots with clay-calcareous soils and pebbles, which are produced separately according to the differentiation of structures and compositions of their soils.
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The grapes come from different plots with clay-calcareous soils and pebbles, which are produced separately according to the differentiation of structures and compositions of their soils.
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A sweet red wine obtained in the most natural way possible, from raisined Tinta de Toro grapes, without fortification, cooling or artificially sweetening.
A sweet red wine obtained in the most natural way possible, from raisined Tinta de Toro grapes, without fortification, cooling or artificially sweetening.
This exceptional noble sweet wine is one of the wine world s most extraordinary wonders, combining tradition, innovation and excellence. Year after year, we refine our winemaking process to showcase this wonder we call aszú.
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This exceptional noble sweet wine is one of the wine world s most extraordinary wonders, combining tradition, innovation and excellence. Year after year, we refine our winemaking process to showcase this wonder we call aszú.
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