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Parcel-grown wine from an 80-year-old plot of Garnacha, Garnacha Gris, Tempranillo and Viura, fermented in a new 500l barrel and aged in barrels for 10 months using the Batonnage technique. 

A long-lasting wine, created to enhance its aging potential in the bottle, from its main variety, Caiño Longo, an interesting, original Galician variety that is very fresh and aromatic.&nbsp; &nbsp; <P...

Red wine aged in wood. 18 months in French and American oak barrels.&nbsp; &nbsp; Valduero Una Cepa is a mature, full-bodied, and...

Itsasmendi Paradisuak. The term "Paradisuak" (translated in Basque as "Paradise") is the origin of this project, born with the aim of highlighting the uniqueness of each plot. The plots with the greatest personality are selected for the blend, and a few bottles are produced from each.&nbsp;

Amaren Blanco is a white wine from the La Rioja D.O. produced by Bodegas Amaren.&nbsp; Amaren, meaning "from the mother" in Basque, was founded in 1995 by Juan Luis Cañas and is located in Villabuena (Álava).&nbsp; ...

Cherry red in color and fairly thick robe. Good intensity on the nose, highlighting aromas of ripe black and red fruits, violets, sweet spices, licorice, balsamic notes, and light toasted notes. The nose has a good attack, with weight and body, polished tannins, good acidity, and a lingering finish.&nbsp; ...

Ruby red of medium intensity, with penetrating aromas of raspberries and wild strawberries enhanced by nuances of white pepper and currant leaves, with soft toasted notes. It's easy and silky to drink. Very fresh, with a long, complex finish.&nbsp;

Discover the essence of Galician wines with a Treixadura D.O. Ribeiro, a white wine for aging that will surprise everyone. With a mature and complex character, this Ribeiro is the result of a careful selection of native varieties, produced in the region's unique soils.&nbsp;

In particular, the Godello wine from Ribeiro is a white wine that stands out for its freshness and complexity.&nbsp;