This wine from the prestigious Bodegas Latour shows us the maximum expression of the Chardonnay grape cultivated in this area of the Burgundy of Frías Primaveras and limestone slopes of the Kimmeridgian period (upper jurássic).
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This wine from the prestigious Bodegas Latour shows us the maximum expression of the Chardonnay grape cultivated in this area of the Burgundy of Frías Primaveras and limestone slopes of the Kimmeridgian period (upper jurássic).
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Torralvo is a red wine made with Tinta Fina grapes from vines over 60 years old, a true reflection of the typical Ribera del Duero region. The winemaking process involves malolactic fermentation in barrels and subsequent 18-month aging in new French oak barrels.
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Torralvo is a red wine made with Tinta Fina grapes from vines over 60 years old, a true reflection of the typical Ribera del Duero region. The winemaking process involves malolactic fermentation in barrels and subsequent 18-month aging in new French oak barrels.
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French Bloom Le Rosé is a fresh sparkling wine notable for its fruity character. On the nose, aromas of strawberries and raspberries predominate, accompanied by subtle citrus notes. On the palate, it is light and refreshing, with balanced acidity that highlights its fruity flavors. Its fine, persistent bubbles add a...
French Bloom Le Rosé is a fresh sparkling wine notable for its fruity character. On the nose, aromas of strawberries and raspberries predominate, accompanied by subtle citrus notes. On the palate, it is light and refreshing, with balanced acidity that highlights its fruity flavors. Its fine, persistent bubbles add a...
"Ingrato" comes from a plot where the pebbly soil makes it difficult to work and "unprofitable" for farmers due to its low yields. Unless the harvest is intended for a high-end wine, it is not profitable.
"Ingrato" comes from a plot where the pebbly soil makes it difficult to work and "unprofitable" for farmers due to its low yields. Unless the harvest is intended for a high-end wine, it is not profitable.
White wine made using the solera system, aged under a veil of flor in sherry barrels for three years. From unique plots in Merseguera, La Mata Natural Park.
White wine made using the solera system, aged under a veil of flor in sherry barrels for three years. From unique plots in Merseguera, La Mata Natural Park.
O Gran Meín is a creamy white wine with a fragrant nose of citrus, notes of stone fruit and floral touches. In the mouth it is fresh, energetic and delicate at the same time. An unctuous wine with intense sensations that flow in perfect balance.
O Gran Meín is a creamy white wine with a fragrant nose of citrus, notes of stone fruit and floral touches. In the mouth it is fresh, energetic and delicate at the same time. An unctuous wine with intense sensations that flow in perfect balance.
Dominio de Atauta is a red wine that shows us one of its best vintages, where extraordinary freshness and purity appears. With the fruit as its protagonist, the palate is enveloped by very fine tannins and the characteristic elegance of the house. A vibrant, precise and fruity red wine, with a long and exquisite...
Dominio de Atauta is a red wine that shows us one of its best vintages, where extraordinary freshness and purity appears. With the fruit as its protagonist, the palate is enveloped by very fine tannins and the characteristic elegance of the house. A vibrant, precise and fruity red wine, with a long and exquisite...