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FG Cebo Campo ham envelope with knife (120g) 

Red wine Aged in wood. 15 months in French oak barrels. 

La Brújula is a brand of artisan preserves that selects the best raw materials from the Galician and Cantabrian estuaries.  And once again La Brújula surprises us with Galician octopus medallions (without tails, heads, or...

The Piedras de Santiago are delicious almond chocolates dipped in milk chocolate, made by hand following the traditional traditional recipe. 

120g 

Xouba from Rianxo-Pesca Artesanal O Xeito with olive oil and Padrón peppers, fuses unique flavors, incorporating the famous Galician peppers for exceptional culinary value.