Marqués de Riscal is a concentrated red wine, with a very intense cherry color. The nose is very expressive, with spices (licorice, cinnamon, black pepper) and ripe fruit. In the mouth it is fresh, with polished and silky tannins. Very nice. Voluminous and structured body. Long and persistent finish. ...
Marqués de Riscal is a concentrated red wine, with a very intense cherry color. The nose is very expressive, with spices (licorice, cinnamon, black pepper) and ripe fruit. In the mouth it is fresh, with polished and silky tannins. Very nice. Voluminous and structured body. Long and persistent finish. ...
Agnus de Valdelana Extra Virgin Oil is an extra virgin olive oil produced by Bodegas Valdelana.
It is made from olives of the Arbequina variety, harvested at the end of October or beginning of November, and prepared cold in...
Agnus de Valdelana Extra Virgin Oil is an extra virgin olive oil produced by Bodegas Valdelana.
It is made from olives of the Arbequina variety, harvested at the end of October or beginning of November, and prepared cold in...
Sardino Vermouth Cream is a white vermouth made with milk from Galician cows, fennel, bay leaf and coriander.
It is predominantly sweet, thanks to the milk, it also shows a hint of marine bitterness, which is a surprise after...
Sardino Vermouth Cream is a white vermouth made with milk from Galician cows, fennel, bay leaf and coriander.
It is predominantly sweet, thanks to the milk, it also shows a hint of marine bitterness, which is a surprise after...
The Red Tuna loins in olive oil contain large amounts of omega 3 fatty acids. It is presented in delicate sheets carefully canned by our artisans and when bathed in olive oil it makes its flavor increase and improve over time. This preserve is ideal for any type of salad and sandwiches.
The Red Tuna loins in olive oil contain large amounts of omega 3 fatty acids. It is presented in delicate sheets carefully canned by our artisans and when bathed in olive oil it makes its flavor increase and improve over time. This preserve is ideal for any type of salad and sandwiches.
Cañarejal is already a symbol of high quality and respect for the best Castilian cheesemaking tradition.
Cañajeral Cremoso is a cheese made with freshly milked sheep's milk and matured for a minimum of 20...
Cañarejal is already a symbol of high quality and respect for the best Castilian cheesemaking tradition.
Cañajeral Cremoso is a cheese made with freshly milked sheep's milk and matured for a minimum of 20...
Santoña Anchovies from El Capricho are a great choice if you want to enjoy an exquisite product.
To prepare the anchovies they only use the best anchovies from the Cantabrian Sea. Always fished in an artisanal...
Santoña Anchovies from El Capricho are a great choice if you want to enjoy an exquisite product.
To prepare the anchovies they only use the best anchovies from the Cantabrian Sea. Always fished in an artisanal...
We present to you a true rarity: violet flowers made of caramel. This is not a violet flavored candy, but real natural candied violets. A unique pleasure that captivated the palate of Empress Sissi.
We present to you a true rarity: violet flowers made of caramel. This is not a violet flavored candy, but real natural candied violets. A unique pleasure that captivated the palate of Empress Sissi.
Lalume is a creamy white wine with aromas of stone fruit, notes of white flowers and herbal touches. In the mouth it is dense, glyceric and well structured. A wine with good acidity, an unctuous mid-palate and a long, friendly finish.
Lalume is a creamy white wine with aromas of stone fruit, notes of white flowers and herbal touches. In the mouth it is dense, glyceric and well structured. A wine with good acidity, an unctuous mid-palate and a long, friendly finish.