Active filters

The Treixadura, Godello, Albariño and Loureira varieties come together in this wine to give the best of each of them and surprise with a blend of estate grapes that challenges the senses with an elegance and subtlety typical of great white wines.  <span style="font-family: Verdana;...

New recipe and new packaging.&nbsp; &nbsp; The product is a combo enclosed in a box, with 250g of Carnaroli rice and 60g of&nbsp; ...

This basket contains:&nbsp; -Artajo Álvarez Delicatessen oil&nbsp; -Jijona nougat Coloma García&nbsp; <P...

This basket contains:&nbsp; -Artajo Álvarez Delicatessen oil&nbsp; -Nela rose petal jam&nbsp; <span...

This basket contains:&nbsp; -Artajo Álvarez Delicatessen oil&nbsp; -Pancracio Chocolate Nibs with salt flower&nbsp; <P...

Pale yellow. Attractive color. With a delicate, subtle profile and very varietal nuances. Very balanced structure in the mouth with a firm step and no edges. Elegant retronasal.&nbsp;

Pezas da Portela&nbsp; Godello from the village of Portela. The historic fishes (small plots) of old Godello confer creaminess, depth and finesse.&nbsp;

Intense and complex on the nose, with notes of pine forest and aromatic herbs, plum and cherry, and a voluminous and full mouthfeel, this Corimbo is a faithful representative of the 2019 harvest, with overwhelming fruitiness and outstanding freshness.&nbsp;

Malleolus displays a range of aromas where cherries and plums in compote stand out, intertwined with balsamic touches and a soft aroma of coffee. In the mouth it reveals a concentrated richness, offering a silky texture that persists, leaving a long and pleasant memory. This red wine is a sample of balance between the...

Emilio Moro seduces us with its aromatic palette that evokes soft toasts and a mixture of fruits such as ripe cherries, a touch of licorice and a whisper of vanilla. On the palate, this red wine reveals its juiciness and freshness, characteristic of Ribera del Duero, offering a harmonious combination of intensity and...

A high quality product. Its long production process gives Vermouth Yzaguirre Selección 1884 a very special consistency. Two months of maceration of the base herbs, more than 80 varieties, and subsequently two years in oak barrels, help stabilize the aroma and color of the mixture. In the mouth we find notes of wood,...