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100% Tempranillo, bush-trained vines, the age of these vineyards is around 60 years old on gravel soil.  Spontaneous fermentation with its own yeasts and aging in used French oak barrels for 10 months and 5 months in concrete...

100% fine red wine, from bush-shaped vineyards over 90 years old, in the Zamora area (Benegiles, Moreruela and El Maderal), aged in 500 L French oak barrels for 12 months. 

Parcel-grown wine from an 80-year-old plot of Garnacha, Garnacha Gris, Tempranillo and Viura, fermented in a new 500l barrel and aged in barrels for 10 months using the Batonnage technique. 

Muga Crianza is a red wine that on the nose offers aromas reminiscent of berries accompanied by spicy notes.    In the mouth it...

Entroido Red Vermouth is an authentic artisanal gem made by Adegas Valmiñor in Galicia. This vermouth, with an alcohol content of 15%, stands out for its breadth, elegance and a wide variety of nuances on the palate. Its Albariño grape base gives it a tasty and delicate flavor. Salmon in color with pinkish reflections,...

A tremendously attractive wine that transmits the finesse and elegance of the Tempranillo variety and the freshness, delicacy and fruitiness of the Garnacha.&nbsp; &nbsp; <span...