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The Piedras de Santiago are delicious almond chocolates dipped in milk chocolate, made by hand following the traditional traditional recipe. 

Raizame is a small bakery located in the city of A Coruña that was born with the intention of promoting the city's pastry culture.&nbsp; &nbsp; <span style="font-family: Verdana; font-size:...

Peregrino Red Vermouth is a Galician vermouth made by Atlantic Galician Spirits. It is made from a blend of wine and spirit, and a selection of botanicals including medicinal herbs, citrus and balsamic notes.&nbsp; On the nose,...

Peregrino White Vermouth is a Galician vermouth made by Atlantic Galician Spirits. It is made from a blend of wine and spirit, and a selection of botanicals including medicinal herbs, citrus and balsamic notes.&nbsp; On the nose,...

The Mel Aialma project was born in a corner of the province of Ourense, in the small town of Souteliño (Laza), located in that deep Galicia where nature is part of their daily lives.&nbsp; &nbsp; <P...

It is a semi-cured soft cheese made with raw milk from OUR OWN COWS. Its most outstanding characteristic is the refinement of its hard and compact natural rind, totally edible, which is infused with a mixture of coffee and cinnamon that gives it its own personality without affecting the interior of the cheese, which...

120g&nbsp;

A tremendously attractive wine that transmits the finesse and elegance of the Tempranillo variety and the freshness, delicacy and fruitiness of the Garnacha.&nbsp; &nbsp; <span...