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Elías Mora parenting is a red wine that captivates with its balance between fruits and spices. In the nose, it displays aromas of mature cherries and blackberries, intertwined with vanilla touches and black pepper, the result of its passage through wood. In the mouth, it is presented with a silky texture and a structure...

Clear and bright, lemon yellow in color with greenish flashes.  Very intense and deep, notes of ripe fruits (apricot, nectarine, grapefruit, kumkuat, lychee) and fresh herbal notes (fennel, elderberry, anise, coriander). With...

Valouta is a bank wine made with 100% Albariño grapes, a native variety characteristic of the Rías Baixas. Philosophy of vineyard care with great respect for the natural environment that is reflected through Valouta. 

The contained salinity of this amontillado is a spectacle. Its production has required more than ten years of biological aging -under the flor veil- and more than fifteen of oxidative aging -without the flor veil-. The quality-price ratio of this Great Boatman is immense. A very successful purchase for those looking for...

A special Treixadura wine, limited edition in tribute to the founder of the Casal de Armán Winery, José González Bernárdez.    A...

Creamy and velvety, it is a noble wine of mahogany color, very dense and dark. Its soft aromatic delicacy is reminiscent of raisins and its flavor stands out for its sweet persistence.&nbsp; &nbsp; <P...

Cordial and elegant, its ageing preserves the original freshness&nbsp; VARIETIES Tempranillo (100%)&nbsp; &nbsp; <P...

Made from Manzanilla from Sanlúcar, aged in a humid microclimate and with the sea breeze from the mouth of the Guadalquivir River. A delicate but complex Manzanilla, very dry and saline, which gives this vermouth a unique character, which together with a careful selection of botanicals make it the ideal choice to give a...

This extra virgin is an early Picual harvested in the month of October, 2024/2025 campaign.&nbsp; &nbsp; Pairing: Fish, seafood, salted,...

This is a white wine made in the Orange Wine style, where the maceration with the skins for 2 weeks gives it a different character to the rest of white wines. It is nothing more than the oldest vinification, since fermentation begins with the skins, where the aromas and flavors are immediately added to the must and...

An untamed wine from Ribera del Duero for adventurous people who seek to be surprised. Notes of ripe red fruit on the nose, with balsamic notes and a hint of vanilla. The palate is structured, smooth, and elegant.&nbsp;