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The roasted pomace brandy is the result of a careful elaboration that recalls the good work of the old "poteiros".    The pomace...

Coffee liqueur made like the classic Galician liqueurs of a lifetime, thanks to the use of top-quality spirits and the expert blend of different types of coffee, which combine perfectly. The result is a balanced coffee liqueur that invites you to repeat. 

Traditional cream made from a neutral dairy base (extracted from cream) and combined with double-distilled pomace brandy. The result is a very smooth cream with a fine, pleasant texture. 

The herbal liqueur is made from 15 hand-selected botanicals, including green and black tea, orange blossom, lemon verbena, mint, mace, and hyssop. All of these must macerate in the spirit for at least 30 days. Finally, the process is filtered.