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The herbal liqueur is made from 15 hand-selected botanicals, including green and black tea, orange blossom, lemon verbena, mint, mace, and hyssop. All of these must macerate in the spirit for at least 30 days. Finally, the process is filtered.
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Description:
TASTING NOTES: Straw yellow with golden highlights. Aromas with herbal hints. Intense yet structured palate.
"Bright yellow color. Aromas of wild herbs, balsamic, and dried flowers. Sweet, savory, and easy to drink."
Information:
25% Vol. - 100ml
Specific References