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Candied Chestnut with Dark Chocolate Coverage 

Intense cherry colour, garnet rim. Intense aroma of candied fruit, sweet spices perfectly integrated with quality wood that makes it elegant.  Very tasty on the palate, powerful and fruity, with ripe tannins.  ...

MEMORIES OF THE DAYS OF PISADAS ON THE ROCK AND IN TIME    Las Pisadas is a fruity wine from the municipality, made with...

Our Luras (or Squid/Calamari) in their own ink are one of the greatest treasures that our estuary offers us. Wild, vibrant, delicate and tasty. The Luras or squid in their own ink awaken all the flavour of the sea. Prepared in their own ink with all the love of our traditional recipe. 

Pleasant on the palate, tasty, round, with a long aftertaste, standing out for its freshness and its marked citrus character. 

High intensity aroma, very varietal and of marked complexity, with a clear predominance of citric and fruity notes (grapefruit, pear, green apple, peach) which stand out over subtle hints of floral aromas (white flower, jasmine). 

These chocolate rocks are made, one by one, in our artisan workshop in A Coruña, from cocoa beans from small farmers around the world. 

Viña Peón honors the work of each vineyard worker,  emphasizing it and uniting it with the land.  Our Fris selection pays tribute...

Mar de Frades Albariño has a pale yellow hue with greenish hues, evoking freshness from the first glance. On the nose, it exudes an attractive aroma of tropical fruits such as pineapple and mango, along with notes of green apple and subtle citrus hints of lemon. Its entry is vibrant and refreshing, with an acidity that...

This is a white wine made in the Orange Wine style, where the maceration with the skins for 2 weeks gives it a different character to the rest of white wines. It is nothing more than the oldest vinification, since fermentation begins with the skins, where the aromas and flavors are immediately added to the must and...