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PHILIPPINES FLOR DE SAL · 72%    The balance between sweet and salty. A unique chocolate that allows us to appreciate a world of...

The latest addition to the Casa da Avoa family are these creams, ideal for spreading on toast and eating as a starter. Their texture is soft and it is fun to eat products like pork rinds in ways other than those we are used to. They will delight pork rind lovers but it is a small bite that everyone will...

Raizame artisan polvorón is distinguished by its quality, incredible texture and unrivalled flavour.    Our traditional recipe...

Our portobello mushroom pâté is made with fresh portobello mushrooms, which have a more intense, firm and sweet flavour than the Parisian mushroom.&nbsp; &nbsp; <span style="font-family:...

If you love mushrooms and are looking for an intense and delicious flavour, our shitake mushroom pâté is perfect for you. Made with fresh shitake mushrooms, this pâté is a natural source of nutrients and health-promoting properties.&nbsp; <span style="font-family: Verdana; font-size:...

ECUADOR PERLA · 100%&nbsp; &nbsp; A chocolate for the most demanding palates, with only one ingredient: cocoa. No sugar, no additives, no...

10 coffee capsules&nbsp; Compatible with Nespresso® coffee machines&nbsp; 100% biodegradable and compostable.&nbsp;

The natural chickpeas from La Catedral de Navarra are made in the Navarrese town of Mendavia.&nbsp; &nbsp; We recommend that you try these...

The Cabernet glass is perfect for complex, full-bodied red wines with high levels of tannins.&nbsp; The generous size of this glass allows the bouquet to develop fully and softens any rough edges. It emphasizes the fruit, minimizes...