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The blend of three wines from the Lustau Jerez winery forms the base of the Lustau Rosé Vermouth, a delicate vermouth with the liveliness and elegance of Rota tintilla, the sweetness and floral aromas provided by the muscat and the lightness of the dry fine. Cardamom, vanilla, chamomile, nutmeg and wormwood finish giving...

Monovarietal Fino Tinto that is harvested, produced and bottled on the property.    Aromatically intense, with many nuances of...

All the character of a woman represented in a 100% Albariño, produced with a designation of origin in the Rías Baixas of Galicia. A wine that, like her, does not leave you indifferent. 

Canard foie gras, whole, from Ánades Galicia.    With a guaranteed maturation time of at least 9 months in the...

Accessible, light and attractive style. Aromas of orchard fruit, white flowers, powdery mushrooms and subtle herbaceous notes.    ...

Finca A Costa is a wine made in the heart of the Ribeira Sacra from the Mencía grape. The grapes used to make it come from vines that are more than 60 years old, made in a stainless steel tank with 100% of the stems.  ...

Contents: 24 milk chocolates - 1 roulette - 1 game board 

Paco García Crianza is a red wine made in the D.O.C.a Rioja by Bodegas Paco García in the town of Murillo del Rio Leza, La Rioja.&nbsp; &nbsp; <span style="font-family: Verdana; font-size:...

Castaing duck rillettes is a preserved foie gras that is produced by hand from duck meat, duck fat and salt.&nbsp;

120g&nbsp;

Mas Alta Artigas is a red wine that captivates with its intense fruit.&nbsp; &nbsp; On the nose, it unfolds a fan of blackberries and black...