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Variety: Albariño  Vintage: 2019  Aging in rhyme: 48 months 

Itsasmendi Paradisuak. The term "Paradisuak" (translated in Basque as "Paradise") is the origin of this project, born with the aim of highlighting the uniqueness of each plot. The plots with the greatest personality are selected for the blend, and a few bottles are produced from each. 

Ruby red of medium intensity, with penetrating aromas of raspberries and wild strawberries enhanced by nuances of white pepper and currant leaves, with soft toasted notes. It's easy and silky to drink. Very fresh, with a long, complex finish. 

In particular, the Godello wine from Ribeiro is a white wine that stands out for its freshness and complexity. 

This Albariño is the result of a unique selection of grapes from a clone over 200 years old, owned by our family. That's why we are the First Albariño Harvesters of Cambados.&nbsp; &nbsp; <span...

One of the few 100% Brancellao wines from the Ribeira Sacra, reminiscent of a Burgundy wine, aged for 6 months in new French oak barrels and with a freshness and expressiveness typical of an unknown variety with enormous potential and great differentiation.&nbsp; <span...

Gorgola Brut Nature is a Galician sparkling wine made with Albariño grapes using the traditional or champenoise method.&nbsp; &nbsp; This...

Cava elaborado con vinos de reserva procedentes de cepas viejas de las variedades Macabeo, Xarel·lo y Parellada de más de 50 años. Crianza con lías 6 meses en barrica del vino base. Toda la segunda fermentación en botella es con tapón de corcho y de más de 50 meses. "&nbsp; <span...

Uxía da Ponte is a single varietal made with the minority Lado, a delicate white variety with little production that luckily was found in the vineyards of the Estévez family.&nbsp; &nbsp; <span...

Coupage de Treixadura, Godello y Albariño. La Finca Misenhora se cultiva en terrazas en Beade, zona que pertenece al Valle del Avia. &nbsp; &nbsp; <span style="font-family: Verdana; font-size:...