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Each can of our sardine fillets in olive oil is a treasure in itself.    We use a sardine of a very specific size and, above all,...

A great culinary companion. Its noble, vibrant, and hospitable personality.    Born in a high, sober, unforgettable landscape. A...

In the mouth it is balanced with a long and deep finish.&nbsp; &nbsp; Reddish color with violet specks.&nbsp; <P...

A blend of 80- to 120-year-old Verdejo de Rueda grapes. We emphasize the authenticity of the variety with a mineral note and aging potential.&nbsp;

At Los Peperetes, we acquire the best northern bonito, fished by rod and reel in the Cantabrian Sea, always selecting the best pieces for size and freshness to achieve a delicate and very pleasant product to the palate.&nbsp;

Dolce & Gabbana's Fiasconaro Pistachio Cream is a delicious Sicilian pistachio cream, ideal for spreading on bread, croissants, cookies or filling cakes.&nbsp;

Our Antonio Montero Author wine represents the creative torrent of an Artist. Temperamental, passionate and lover of good taste. It is a wine created for the simple delight of the senses.&nbsp;

Classic vermouth from Casa La Vivariense, with Galician character and spirit.&nbsp; &nbsp; It is a Vermouth with a clearly traditional...

Made from a selection of Albariño wine, with a combination of aromatic herbs and spices developed to enhance the Atlantic aromas of this peculiar drink.&nbsp; &nbsp; <span style="font-family:...

Flavor and balance in the same cup of coffee. Finca Familia Mori's Café Brasil is a Specialty Coffee.&nbsp;

Flavor and balance in the same cup of coffee. Finca Familia Mori's Café Brasil is a Specialty Coffee.&nbsp;

Coming from the Galician Rías (Ensis siliqua), it is purchased during the months of May and June. Once 24 hours have passed, at the purification station, they are cooked and shelled by hand.&nbsp;