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Discover the essence of Galician wines with a Treixadura D.O. Ribeiro, a white wine for aging that will surprise everyone. With a mature and complex character, this Ribeiro is the result of a careful selection of native varieties, produced in the region's unique soils. 

In particular, the Godello wine from Ribeiro is a white wine that stands out for its freshness and complexity. 

This Albariño is the result of a unique selection of grapes from a clone over 200 years old, owned by our family. That's why we are the First Albariño Harvesters of Cambados.&nbsp; &nbsp; <span...

A surprising Galician cava made from the Albariño grape.&nbsp; &nbsp; The Albariño grape never ceases to amaze, never ceasing to show us its...

100% Tempranillo&nbsp; A masterclass in elegance and splendid longevity in a simply well-rounded wine, with everything you'd expect, and much more, from a great Ribera del Duero.&nbsp;

Vizcarra Alejandra is a barrel-aged white wine from the Ribera del Duero Designation of Origin and produced by Bodegas Vizcarra.&nbsp; &nbsp; <span style="font-family: Verdana; font-size:...

One of the few 100% Brancellao wines from the Ribeira Sacra, reminiscent of a Burgundy wine, aged for 6 months in new French oak barrels and with a freshness and expressiveness typical of an unknown variety with enormous potential and great differentiation.&nbsp; <span...

This single-varietal wine seeks the typicality and differentiation of the Mencía variety from the easternmost Ribeira Sacra and the great character that the terroir of a historic vineyard gives it.&nbsp; &nbsp; <P...

Gorgola Brut Nature is a Galician sparkling wine made with Albariño grapes using the traditional or champenoise method.&nbsp; &nbsp; This...

With an extraordinary balance, Cristal is a refined champagne, whose persistence in the mouth remains unmatched.&nbsp; &nbsp; Its silky...

Lola is Paco & Lola's Galician sparkling wine, made with Albariña grapes according to the traditional method. A unique limited edition brut, with 24 months in rhyme, of which only 8,282 bottles are released on the market. Fermented in stainless steel tanks.&nbsp; <span...

Cava elaborado con vinos de reserva procedentes de cepas viejas de las variedades Macabeo, Xarel·lo y Parellada de más de 50 años. Crianza con lías 6 meses en barrica del vino base. Toda la segunda fermentación en botella es con tapón de corcho y de más de 50 meses. "&nbsp; <span...