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Ciaculli's artisanal late mandarin Panettone has an unmistakable, delicious and fruity natural aroma and is obtained through a patient 72-hour artisanal processing. The paste, yellow in colour and well alveolated, is particularly soft thanks to the use of fresh butter, milk and cream and is enriched with very fragrant...

Highland Dream 12 Year Old is a blended malt whiskey produced in Scotland. It is a blend of malt whiskeys aged between 12 and 14 years in Sherry and Bourbon barrels.&nbsp; &nbsp; <span...

Accessible, light and attractive style. Aromas of orchard fruit, white flowers, powdery mushrooms and subtle herbaceous notes.&nbsp; &nbsp; ...

A red wine of noble lineage&nbsp; At the Cuzcurrita castle, work has been carried out to recover the historic vineyard.&nbsp; ...

The La Despensa de Palacio assortment is made from artisan confectionery from Estepa and is made with great care, always maintaining the perfect combination of creativity and tradition in an impeccable way.&nbsp;

Garnet with a good layer.&nbsp; &nbsp; The nose is intense, it has a certain mineral character, there are hints of slate, cold and wet,...

Café Gomariz is made in an artisanal way, in the distillery that is attached to the Coto de Gomariz winery. Take advantage of the bagasse of the wines you make yourself. The native varieties provide the spirit of this liquor in the distillation of their bagasse, with a spirit of extraordinary quality.&nbsp; ...

Pazo Señorans Tras Los Muros is a single-varietal Albariño white wine produced by the Pazo Señorans winery under the DO. Rías Baixas in Galicia, Spain.&nbsp; &nbsp; <span style="font-family:...