Active filters

This basket contains:&nbsp; -Artajo Álvarez Delicatessen oil&nbsp; -Pancracio Chocolate Nibs with salt flower&nbsp; <P...

This basket contains:&nbsp; -Extra virgin olive oil Familia Valdelana&nbsp; -Apia Natura Original honey&nbsp; <P...

J.H. Andresen. Port white wine (Portugal)&nbsp; &nbsp; Varieties: Arinto, Boal, Códega, Rabigato&nbsp; <P...

A special Treixadura wine, limited edition in tribute to the founder of the Casal de Armán Winery, José González Bernárdez.&nbsp; &nbsp; A...

The most iconic wine from this winery, the one that bears its name. Surely one of the best-known Albariños from the Rías Baixas appellation. Produced from selected plots in the Salnés Valley. It is an Albariño that is successful within and outside our borders and that has a very important market and recognition in the...

This basket contains:&nbsp; -Lúa Arabica coffee beans&nbsp; -Apia Natura 700 honey&nbsp; <span...

This basket contains:&nbsp; -Olive oil (500ml) Ouro de Quiroga&nbsp; -Extrem cane loin canister&nbsp; <P...

This basket contains:&nbsp; -Xianas Original Cookies&nbsp; -Bonilla Potatoes in sight (40g can)&nbsp; <P...

High intensity aroma, very varietal and of marked complexity, with a clear predominance of citric and fruity notes (grapefruit, pear, green apple, peach) which stand out over subtle hints of floral aromas (white flower, jasmine).&nbsp;

Preparation: It is a light red wine with cold maceration for 3 or 4 days and then continues its process as a white wine, prior despoiling and fermentation at controlled temperature. 40% is fermented in CLAYVERS and 60% in stainless steel.&nbsp; <span style="font-family: Verdana;...

Elaboration: Early harvest, short skin maceration, racking prior to fermentation at controlled temperature in ceramic CLAYVERS where it remains for more than 6 months in storage, during which time frequent bantonages are made seeking the complexity of the yeast lees.&nbsp; <span...