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Cardenal Mendoza Carta Real is an elegant Brandy de Jerez, with an average aging of 25 years in casks seasoned with old Oloroso. Cardenal Mendoza Carta Real: a unique brandy with an elegant aroma of old wood. Carta Real is presented in an exclusive numbered and silk-screened bottle.&nbsp; <P...

Elegant box consisting of three 20 cl bottles with three of the brand's creations (Blue, White and Red).&nbsp; &nbsp; Bellevoye blue is a...

El Pasador de Oro Ron is an ultra-premium rum produced in Guatemala.    It is distilled in continuous distillation columns and aged in white...

Five friends with a common passion...&nbsp; Nature gave us the place with particular conditions to grow the Albariño grape variety.&nbsp; ...

Red wine aged in wood. 18 months in French and American oak barrels.&nbsp; &nbsp; Valduero Una Cepa is a mature, full-bodied, and...

Red wine Aged in wood. 14 months in French oak barrels and 15 months in bottle.&nbsp; &nbsp; Alión 2021 is a bright cherry-colored red wine...

Red wine. Wood-aged. 13 months in French and American oak barrels.&nbsp; &nbsp; Pintia 2020 presents itself with an elegance that reflects...

Cherry red with a ruby ​​rim. On the nose: Powerful, ripe fruit, clean, expressive, elegant, ripe red fruit. On the palate: Robust, velvety tannins, mineral notes, flavorful, good acidity, long.&nbsp;

Torralvo is a red wine made with Tinta Fina grapes from vines over 60 years old, a true reflection of the typical Ribera del Duero region. The winemaking process involves malolactic fermentation in barrels and subsequent 18-month aging in new French oak barrels.&nbsp; <span...

Brut Rosé is a very special Bollinger creation that delights us with its freshness, expressiveness and delicate fruit aromas.&nbsp; &nbsp; ...

Martín Códax Gallaecia 2018 is an intense and complex white wine that on the nose offers aromas reminiscent of orange jam, accompanied by notes of dried fruits, such as dried apricots, raisins or figs, with nuances of propolis, lavender or honey.&nbsp; <span style="font-family:...

O Chao es un vino parcelario que se produce exclusivamente con las uvas de una única peza (parcela) de Godello, de la cual toma su nombre. Localizada en la parroquia de As Ermitas, en el concello de O Bolo, fue plantada por Manuel Gayoso Díaz, durante su etapa como profesor de Teología en el seminario de Las Ermitas....