Active filters

The whole Tomato in olive oil La Catedral de Navarra is made in the Navarrese town of Mendavia.&nbsp; Made with pear variety tomato from the Navarrese coast, olive oil (4%) and salt.&nbsp; <P...

The Piedras de Santiago are delicious almond chocolates dipped in milk chocolate, made by hand following the traditional traditional recipe.&nbsp;

Thin, golden cookies baked with a strong touch of white pepper and sea salt.&nbsp; &nbsp; Imagine the flavor of Black Pepper, a touch of Sea...

"A burning sauce...&nbsp; ...the essence of Fire itself, that mysterious element that captures people's consciences, and makes the most powerful beasts flee. A sauce made for intrepid eaters, secretly addicted to...

What is cocoa powder?    Once dried and fermented, cocoa beans are pressed in a hydraulic press to obtain cocoa powder on one side and cocoa...

From Ourense, the authentic Pitucas shortbread cookies with blueberries. We highly recommend them!    Made with all-natural ingredients:...

A collection of fifteen chocolates in three distinct varieties, where coffee and chocolate don't just combine, they complement each other.    ...

This semi-preserved product belongs to a limited and numbered series.&nbsp; After a careful selection of the raw material (Engraulis Encrasicolus, captured in the Cantabrian Sea during the spring coastal season with purse-seine...