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Premium spider crab meat, a true gourmet gem. With unparalleled quality and a delicious, delicate flavor, this culinary delight will transport you to a world of exclusivity and gastronomic pleasure. 

Our obsession has always been to capture the essence of the Galician Rías. After decades perfecting our traditional Galician recipe, we're taking a step towards absolute simplicity.&nbsp; &nbsp; <P...

We carefully select the largest and highest quality mussels from the mussel rafts of the Galician Rías. They are always protected under the Protected Designation of Origin Mejillón de Galicia (Galician Mussel), which guarantees their origin, quality, and harvesting using environmentally friendly fishing methods....

The 'Piparras' peppers from La Catedral de Navarra are a gourmet delicacy, handcrafted in Navarre. These peppers are distinguished by their crisp texture and intense flavor, making them a perfect complement to a variety of dishes. 

Sourced from the Galician Rías (Ensis siliqua), it is purchased during the months of May and June. After 24 hours, at a purification plant, it is cooked and peeled by hand. 

One of the most delicious dishes in Galician cuisine, ready to enjoy. With ham hock, chorizo, potatoes, turnip greens, chickpeas, and natural broth. 

Extra virgin olive oil  Natural coupage (Picual, Hojiblanca, Picudo) 

Pancracio Dubai Style Dark Chocolate 80g combines intense dark chocolate with a creamy pistachio filling inspired by the famous Dubai Chocolate. This premium gluten-free bar offers a gourmet experience thanks to the quality of its ingredients, its creamy texture, and its perfect balance of cocoa and nuts. 

Spider crab meat from the body, legs, carcass, and coral.    A highly versatile and incredibly flavorful product, it includes rich roe from...