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Galician-style cod made in Galicia by Los Peperetes. This cod-based preserve is more than a preserve, it is a tapa. It is made with this highly valued fish, one of the jewels of our seas. For its production process, the cod is cooked to remove the skin and bones, leaving it completely clean. 

Squid in olive oil is a delicious ingredient that pairs perfectly with a multitude of dishes. We carefully select the freshest and highest quality squid to ensure an unparalleled culinary experience. 

Caramelized Marcona almonds covered in 38% cocoa milk chocolate and 64% cocoa dark chocolate, sprinkled with intense cocoa to enhance their flavor. 

The stewed scallops are a high-flying snack, worthy of the most demanding gourmets. Made with a traditional sauce and with all the care, La Brújula has achieved a perfect preserve as an appetizer or even as a main dish.  Our...