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New recipe and new packaging.    The product is a combo enclosed in a box, with 250g of Carnaroli rice and 60g of  ...

Enjoy the melody of this beautiful tin 'snow globe'. Reuse this beautiful tin and you will always be able to see what's inside through the small windows on the front. 

Iberian Acorn-fed Sobrasada with Truffle: A true delicacy, this sobrasada combines the softness and deep flavour of acorn-fed meat with the elegant and aromatic touch of truffle. Each bite is an explosion of flavour that fuses tradition with sophistication. 

100% Iberian Bellota Pork Loin 1/4 piece with canister (Range 250 - 350gr)  Iberian acorn-fed loin: With a slow curing process and perfect fat infiltration, the Iberian acorn-fed loin stands out for its smooth and juicy...

Classic Panettone, in a 100-gram mignon format, is a soft dough dessert obtained through natural fermentation with sourdough and is the result of 72 hours of patient artisanal preparation. The classic mini panettone has a soft, well-risen dough, garnished with juicy candied orange peels and raisins. A slight note of...

Nordic Nutcracker  Milk chocolate filled with hazelnut cream 

White chocolate and lemon slice nougat  White chocolate and lemon slice nougat. The authentic white chocolate nougat with lemon slices from Pazo de Coruxo. 160g box. 

Musical Carousel Tin (160 g)  Orange-filled mille-feuille 

Milk chocolate nougat with vanilla/cinnamon  Net weight: 160g 

Milk chocolate and Godello nougat  Net weight: 160g 

Milk chocolate and herbal liqueur nougat  Net weight: 160 g 

Milk chocolate and blueberry nougat  Net weight: 160g