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Not only is it a perfect gift but it is also a gift for the palate.  We present caramelized Marcona Almonds covered in 38% cocoa milk chocolate and 64% cocoa dark chocolate, sprinkled with our cocoa to enhance their...

UGANDA · 80%    Located in Bundibugyo, Western Uganda, Semuliki Forest cocoa is grown by 1,002 small-scale organic farmers in the...

Exquisite cookies made with only three ingredients: flour, sugar and the best cream in Galicia.    With this traditional recipe...

Dark chocolate bar with eucalyptus    Cocoa origin: ABOCFA, Ghana 

Dark chocolate bar with codium seaweed.    Cocoa origin: ABOCFA Ghana. 

Dark chocolate bar with sourdough bread    Cocoa origin: ABOCFA, Ghana 

White chocolate bar with yellow corn.    Cocoa origin: ABOCFA Ghana 

Chocolate bar with Marcona almonds, lemon and cinnamon.    Cocoa origin: ABOCFA Ghana. 

Extra virgin olive oil cakes with ginger 

Loison is committed to preserving and promoting traditional, artisanal food made from locally sourced and sustainable ingredients, with recipes that are both traditional and homemade. That is why they are part of the 'Slow Food Presidium', in which they opt for artisanal production of their products, paying attention to...

Mature, full-fat Quejo cheese made with raw sheep's milk, Val do Rexo    Made from Latxa sheep from the Val do Rexo farm. As our...