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We present this cheese called Xiros de Bisqato, which is a soft cheese with a moldy rind in honor of the place where our dream was born. A cheese with a lot of personality, with flavors and smells reminiscent of grass and nuances typical of the high mountains.&nbsp; <span...

It is a semi-cured soft cheese made with raw milk from OUR OWN COWS. Its most outstanding characteristic is the refinement of its hard and compact natural rind, totally edible, which is infused with a mixture of coffee and cinnamon that gives it its own personality without affecting the interior of the cheese, which...

MIÑA TERRA GALEGA is a top-fermented blonde beer, made from the American Pale Ale recipe that reflects the traveling heritage of the Galicians, with one foot at home and the other around the world.&nbsp; &nbsp; <P...

Juicy Apa&nbsp; &nbsp; Intense tropical flavor and aroma thanks to mosaic, simcoe and citra hops. Balance and softness in the perception of...

Raspberry Choco Imperial Stout&nbsp; &nbsp; A delicious liquid dessert of cocoa and raspberries perfect to warm you up in the...

Morbier cheese is characterized by its smooth and creamy flavor. Its semi-soft and slightly elastic texture melts on the palate, leaving an unctuous and pleasant sensation. Its flavor is delicate, with subtle notes of nuts and a slight acidity. The black line of plant ash adds an earthy touch and a unique depth of...

We present Vellon Fuentesauco, the Zamorano cheese par excellence.&nbsp; &nbsp; Natural ivory-colored bark, and well-marked and defined...

A Hazy double IPA tribute to our tireless collaborators of Belecker beers, loaded with Centennial and Sabro.&nbsp;

A super easy and refreshing lager, with a rogue touch provided by the Cascade and Saaz hops added in DIP hopping and Dry Hop. Collaboration with Cervezas Banda. Nigrán, on the other side of the River.&nbsp;

A cloudy, fruity and aromatic Hazy IPA with three king hops: Centennial, Idaho 7 and El Dorado.&nbsp; Very cool collaboration with Rec Brew.&nbsp;

In the EO River, the magic lies in every toast, in every laugh and in every sunset that illuminates the mythical wave of Ilha Pancha.&nbsp; That's why we present to you this explosion of acidic and fruity freshness, loaded with...