Mar
10,
2023
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GOURMET
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4 products
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€19.90Price
- New
€18.70Price
- New
- New
Don Crisanto's San Simón da Costa Bufón cheese is made from pressed pasta from pasteurized whole cow's milk. It is cured for a minimum of 30 days and smoked with birch wood.
€18.70Price
€15.70Price
- New
- New
Pecorino Moliterno al Tartufo is a raw sheep's milk cheese, interwoven with generous veins of black truffle.
Something unusual...
€15.70Price
€14.95
€14.95Price
- New
- New
Cheese
Mature, full-fat Quejo cheese made with raw sheep's milk, Val do Rexo
Made from Latxa sheep from the Val do Rexo farm. As our...
€14.95Price