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Early harvesting from green olives gives our best oils a fresh, herbaceous touch, with an exceptional intensity of green fruity aromas.  On the other hand, the amount of oil obtained from early olives is much less than from...

Cañarejal is already a symbol of high quality and respect for the best Castilian cheesemaking tradition.  Cañajeral Cremoso is a cheese made with freshly milked sheep's milk and matured for a minimum of 20...

Curuxa 100% Lager beer is a gourmet product that stands out for its smooth and balanced flavor.    This craft beer is brewed in...

Sabela is a top-fermented Red Ale beer, smooth and balanced with a slight touch of bitterness. Made with 100% natural products of the highest quality.&nbsp; &nbsp; <span style="font-family:...

MIÑA TERRA GALEGA is a top-fermented blonde beer, made from the American Pale Ale recipe that reflects the traveling heritage of the Galicians, with one foot at home and the other around the world.&nbsp; &nbsp; <P...

Juicy Apa&nbsp; &nbsp; Intense tropical flavor and aroma thanks to mosaic, simcoe and citra hops. Balance and softness in the perception of...

Raspberry Choco Imperial Stout&nbsp; &nbsp; A delicious liquid dessert of cocoa and raspberries perfect to warm you up in the...

A maverick of a Session IPA, this is a smooth ride of mellow tropical fruits, piney notes and a sharp citrus aroma. Refreshing, infinitely drinkable and with a steady boozing altitude of 4.3%.&nbsp;

A Hazy double IPA tribute to our tireless collaborators of Belecker beers, loaded with Centennial and Sabro.&nbsp;

A super easy and refreshing lager, with a rogue touch provided by the Cascade and Saaz hops added in DIP hopping and Dry Hop. Collaboration with Cervezas Banda. Nigrán, on the other side of the River.&nbsp;

A cloudy, fruity and aromatic Hazy IPA with three king hops: Centennial, Idaho 7 and El Dorado.&nbsp; Very cool collaboration with Rec Brew.&nbsp;