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Delicious almond and chocolate cookies made in Ourense with only natural ingredients: Marcona almonds, sugar, cream, wheat flour, and 80% dark chocolate. 

The taste of authentic Galicia, ready in 5 minutes. Chestnut-fed pork shoulder stewed with local potatoes and a touch of turmeric for a healthy boost. No rush in the kitchen, straight to the heart. 

Crunch & Rocks is a selection of our Swiss Crunchies and Rocks. A combination of different textures with powerful cocoa notes, featuring 64% dark chocolate and 42% milk chocolate. White cardboard box with product photo, 4 boxes of 70g each, 280g total. Gluten-free. 

A collection of fifteen chocolates in three distinct varieties, where coffee and chocolate don't just combine, they complement each other.    ...

Dark chocolate made from the bean with 70% agroforestry cocoa, boasting a deep flavor and distinctive character, yet crafted to maintain balance and smoothness on the palate. The perfect choice if you enjoy a bold cocoa flavor, with controlled intensity and a clean finish that allows you to savor it...

One of their most successful signature combinations, characterized by being "crunchy and irresistible" due to the contrast between the sweetness of the toffee and the salt crystals. 

A gourmet alternative to traditional white chocolate, evoking flavor notes similar to those of a "freshly baked cookie" thanks to the roasting process of its ingredients. 

Their most classic option, described as "creamy and round", is ideal for those seeking a sweet and traditional balance.