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The latest addition to the Casa da Avoa family are these creams, ideal for spreading on toast and eating as a starter. Their texture is soft and it is fun to eat products like pork rinds in ways other than those we are used to. They will delight pork rind lovers but it is a small bite that everyone will...

Loison is committed to preserving and promoting traditional, artisanal food made from locally sourced and sustainable ingredients, with recipes that are both traditional and homemade. That is why they are part of the 'Slow Food Presidium', in which they opt for artisanal production of their products, paying attention to...

Preserved fresh Portobello mushrooms, sliced ​​and packaged by hand, in extra virgin olive oil with garlic and parsley. No preservatives or additives. Gluten and lactose free. Packaged in a 275g glass jar. Gourmet quality Portobello mushroom preserve. 

Maremonte «á feira» mushrooms, Maremonte «á Feira» mushrooms capture the essence of Galician cuisine, reinventing a classic recipe. Our top-quality Galician mushrooms, prepared «a feira» style, offer an explosion of sea and mountain flavour. Perfect for lovers of authentic gastronomy, bringing a traditional Galician...

This is a pâté with a smooth texture and a striking marine flavor that will add a touch of sophistication to your table. 

A bite of excellence with additive-free flour, free-range eggs, Galician butter, sugar, lemon zest, and its characteristic round, flat, and crunchy finish.