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Dark chocolate bar with codium seaweed.    Cocoa origin: ABOCFA Ghana. 

Dark chocolate bar with sourdough bread    Cocoa origin: ABOCFA, Ghana 

White chocolate bar with yellow corn.    Cocoa origin: ABOCFA Ghana 

Chocolate bar with Marcona almonds, lemon and cinnamon.    Cocoa origin: ABOCFA Ghana. 

Milk chocolate bar flavored with pomace cream.    Cocoa Origin: ABOCFA Ghana. 

A high quality product. Its long production process gives Vermouth Yzaguirre Selección 1884 a very special consistency. Two months of maceration of the base herbs, more than 80 varieties, and subsequently two years in oak barrels, help stabilize the aroma and color of the mixture. In the mouth we find notes of wood,...

Extra virgin olive oil cakes with ginger 

Loison is committed to preserving and promoting traditional, artisanal food made from locally sourced and sustainable ingredients, with recipes that are both traditional and homemade. That is why they are part of the 'Slow Food Presidium', in which they opt for artisanal production of their products, paying attention to...

It's an "English IPA"-style beer full of character and personality.    Galician Brew brews beers in the Tea Valley with spring...

Curuxa IPA is a top-fermented, Indian Pale Ale-style beer, crafted to provide a balanced aroma and flavor. Its alcohol content blends perfectly with the beer's body and flavor, providing character and personality.