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Nibs Dark Chocolate with Pancracio Fleur de Sel is more than a chocolate to devour, it is a packaging to preserve.  We present a 64% cocoa dark chocolate with toasted notes and cocoa aroma. The crunchy caramelized nibs and the...

Caramelized Nuts Milk Chocolate is more than a chocolate to devour, it is a packaging to preserve.  We present a 42% cocoa milk chocolate. Pistachio, Marcona almond, peanut and the best Pancracio cocoa. A crunchy and delicious...

Pancracio's Raspberry and Rose Dark Chocolate is more than a chocolate to devour, it is a packaging to preserve.  We present Dark Chocolate 64% cocoa and carefully selected raspberries. An artisan chocolate with a light fruity...

Golden Pampas    Citrus and floral notes provided by Cascade and Citra hops. Low bitterness balanced by the sweetness of the...

Brown Ale&nbsp; &nbsp; Beer with flavors and aromas reminiscent of toffee, chocolate and nuts.&nbsp; <P...

Helles de Múnich&nbsp; El suave equilibrio de la malta Pilsen y Viena con los lúpulos nobles europeos más clásicos. Nada más y nada menos.&nbsp; <span style="font-family: Verdana; font-size:...

THAILAND · 72%&nbsp; &nbsp; Our latest product comes from the faraway lands of Chanthaburi in the eastern region of Thailand. Khun Suriya...

UGANDA · 80%&nbsp; &nbsp; Located in Bundibugyo, Western Uganda, Semuliki Forest Cocoa is grown by 1,002 small organic farmers in the...

ECUADOR · 85%&nbsp; &nbsp; It is no coincidence that this cocoa is known as the Golden Nugget. Defining it is difficult because it cannot be...

PHILIPPINES · 80%&nbsp; &nbsp; This cocoa is produced by the Paquibato farmers' cooperative in the Davao region. In 2019, during the Paris...

MADAGASCAR · 72%&nbsp; &nbsp; Åkesson is a jewel cocoa from the Sambirano Valley, on the island of Madagascar.&nbsp; <P...

PHILIPPINES FLOR DE SAL · 72%&nbsp; &nbsp; The balance between sweet and salty. A unique chocolate that allows us to appreciate a world of...